Exploring Adult Eating Behaviors and Food Neophobia: A National Study in Romania

Author:

Bugi Meda-Ada123,Jugănaru Iulius245,Simina Iulia-Elena6ORCID,Nicoară Delia-Maria14ORCID,Cristun Lucian-Ioan1,Brad Giorgiana-Flavia24ORCID,Boru Casiana7,Cîrnatu Daniela78ORCID,Mărginean Otilia245ORCID

Affiliation:

1. Ph.D. School Department, ‘Victor Babeş’ University of Medicine and Pharmacy of Timisoara, 300041 Timisoara, Romania

2. Department of Pediatrics I, Children’s Emergency Hospital ‘Louis Turcanu’, 300011 Timisoara, Romania

3. Department of Pharmacy, University of Medicine and Pharmacy ‘Vasile Goldis’, 310025 Arad, Romania

4. Department XI Pediatrics, Discipline I Pediatrics, ‘Victor Babeş’ University of Medicine and Pharmacy of Timisoara, 300041 Timisoara, Romania

5. Department of Research Center for Disturbances of Growth and Development in Children–BELIVE, ‘Victor Babeş’ University of Medicine and Pharmacy of Timisoara, 300011 Timisoara, Romania

6. Department of Genetics, Center of Genomic Medicine, ‘Victor Babeş’ University of Medicine and Pharmacy, 300041 Timisoara, Romania

7. Department of Medicine, University of Medicine and Pharmacy ‘Vasile Goldis’, 310025 Arad, Romania

8. Romanian National Institute of Public Health, Regional Centre, 300230 Timisoara, Romania

Abstract

Food neophobia involves avoiding new foods due to reluctance, aversion, or disgust. The Food Neophobia Scale (FNS) is the most reliable and common adult food neophobia test. It helps compare food neophobia across cultures by being translated into numerous languages. This study adapted, translated, and validated the FNS for Romania. This translated version was piloted in November 2023 on 59 students in the medical field from two distinct Romanian cities. Between December 2023 and February 2024, 375 adults were surveyed, representing Romania’s population within a 90% confidence interval. The average age of responders was 38.07 years, with a standard deviation of 10.75 and a 4:1 female-to-male sex ratio. The Cronbach’s alpha test was used to validate the questionnaire. Our study found that the mean FNS value was 31.86; most Romanian respondents (69.20%) were neutral towards trying new foods, with a significant portion being neophobes (18.21%) outnumbering neophiles (12.59%). When compared to international study results, Romanian adults, on average, exhibited a higher percentage of neophobes compared to those in Korea (13%), Hungary (16.8%), Italy (17%), and Brazil (17.5%), but a lower percentage than those in Lebanon (21.5%). The findings indicate that the translated scale can be utilized to assess neophobia among Romanian speakers.

Funder

“Victor Babes” University of Medicine and Pharmacy Timisoara

Publisher

MDPI AG

Reference50 articles.

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