1. Department of Food Science and Biotechnology, College of Agriculture and Life Sciences, Kangwon National University, Chuncheon 24341, Republic of Korea
2. Elder-Friendly Research Center, Agriculture and Life Science Research Institute, Kangwon National University, Chuncheon 24341, Republic of Korea
3. School of Chemical and Bio Engineering, Addis Ababa Institute of Technology, Addis Ababa University, Addis Ababa P.O. Box 385, Ethiopia
4. Department of Food Engineering, College of Engineering, Debre Berhan University, Debre Berhan P.O. Box 445, Ethiopia
5. Department of Chemistry, Natural and Computational Sciences, Debre Berhan University, Debre Berhan P.O. Box 445, Ethiopia
6. Department of Food Process Engineering and Postharvest Technology, Institute of Technology, Ambo University, Ambo 2040, Ethiopia