Frog tail: a source of protein to feed the future-Reference-Cited by-同舟云学术

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Frog tail: a source of protein to feed the future

Published:2017-03-30 Issue:1 Volume:43 Page:112-123
ISSN:1678-2305
Container-title:Boletim do Instituto de Pesca
language:
Short-container-title:Bol. Inst. Pesca

Author:

AFONSO Andre Muniz,FONSECA Ana Beatriz Monteiro,CONTE-JUNIOR Carlos Adam,MÁRSICO Eliane Teixeira,FREITAS Mônica Queiroz,MANO Sergio Borges

Publisher

Boletim do Instituto de Pesca

Subject

Animal Science and Zoology,Aquatic Science

Link

https://www.pesca.sp.gov.br/boletins/BIP-111-Nota-Cient%C3%ADfica-112-123-Final.pdf

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Composição centesimal e análise sensorial de enlatados de pescado cultivados em água doce;Cuadernos de Educación y Desarrollo;2024-05-07

2. Frog meat products: Acceptance or aversion sensory?;Future Foods;2022-06

3. Proximate Composition, Predictive Analysis and Allometric Relationships, of the Edible Water Frog (Pelophylax epeiroticus) in Lake Pamvotida (Northwest Greece);Sustainability;2022-03-08

4. An overview of the Brazilian frog farming;Aquaculture;2022-02

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