Chilling Injury in Eggplant Fruits-Reference-Cited by-同舟云学术

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Chilling Injury in Eggplant Fruits

Published:1976 Issue:3 Volume:45 Page:307-312
ISSN:0013-7626
Container-title:Journal of the Japanese Society for Horticultural Science
language:en
Short-container-title:Engei Gakkai zasshi

Author:

ABE Kazuhiro,CHACHIN Kazuo,OGATA Kuniyasu

Publisher

Japanese Society for Horticultural Science

Subject

Horticulture,Horticulture

Reference13 articles.

1. 4. APELAND, J. 1966. Factors affecting the sensitivity of cucumbers to chilling temperatures. Int. Inst. Refrif., Bul. 46, Annexe 1: 324-333.

2. 5. CHACE, W. C., JR., P. L. HARDING, J. J. SMOOT and R. H. CABBEDGE. 1966. Factors affecting the quality of grapefruit exported from Florida. USDA Mktg. Res. Rept. No. 739.

Cited by 6 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Optimal Harvest Time for Preventing Hot Pepper Seed Browning during Cold Storage Is Associated with Seed Maturity;Agriculture;2020-11-26

2. Seed browning of hot peppers during low temperature storage;Postharvest Biology and Technology;2007-09

3. 10.2503/hrj.4.229;Horticultural Research (Japan);2005

4. Immature Fruit Vegetables;Postharvest Physiology and Pathology of Vegetables;2002-12-04

5. Prolonged low-temperature storage of eggplants in polyethylene bags;Postharvest Biology and Technology;1995-01

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