Questionnaires about Handling of Cut Flowers to Retailers and Effects of Cutting Stems under Water on the Rehydration and Vase Life of Major Cut Flowers-Reference-Cited by-同舟云学术

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Questionnaires about Handling of Cut Flowers to Retailers and Effects of Cutting Stems under Water on the Rehydration and Vase Life of Major Cut Flowers

Published:2012 Issue:4 Volume:11 Page:577-583
ISSN:1347-2658
Container-title:Horticultural Research (Japan)
language:en
Short-container-title:Engeigaku kenkyuu

Author:

Ogasawara Yu,Ichimura Kazuo,Fukunaga Tetsuya,Nagata Akihiko,Inoue Mamoru

Publisher

Japanese Society for Horticultural Science

Subject

General Medicine

Reference23 articles.

1. Durkin, D. J. 1980. Factors effecting hydration of cut flowers. Acta Hortic. 113: 109-117.

2. Halevy, A. H., S. Mayak, T. Tirosh, H. Spiegelstein and A. M. Kofranek. 1974. Opposing effects of abscisic acid on senescence of rose flowers. Plant Cell Physiol. 15: 813-821.

3. Ichimura, K., Y. Kawabata, M. Kishimoto, R. Goto and K. Yamada. 2002. Variations with the cultivar in the vase life of cut rose flowers. Bull. Natl. Inst. Flor. Sci. 2: 9-20.

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The Vase Life of Cut Gerbera Flowers is Extended by Combined Treatment with Gibberellin A<sub>3</sub> and Calcium Chloride;The Horticulture Journal;2024

2. Seasonal Variations in the Vase Life of Cut Gerbera Flowers Are Involved in the Release of Electrolytes from Flower Stems to Vase Water;Japan Agricultural Research Quarterly: JARQ;2024-01-01

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