The Effect of High Pressure Processing on the Integrity of Polymeric Packaging - Analysis and Categorization of Occurring Defects
Author:
Affiliation:
1. Technische Universität München; Center of Life and Food Sciences Weihenstephan; Freising-Weihenstephan Germany
2. Fraunhofer-Institute for Process Engineering and Packaging; Freising Germany
Publisher
Wiley
Subject
Mechanical Engineering,General Materials Science,General Chemistry
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5. An update on high hydrostatic pressure, from the laboratory to industrial applications;Bermúdez-Aguirre;Food Engineering Reviews,2011
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