Untargeted metabolomics of strawberry ( Fragaria x ananassa ‘Camarosa’) fruit from plants grown under osmotic stress conditions-Reference-Cited by-同舟云学术

Untargeted metabolomics of strawberry ( Fragaria x ananassa ‘Camarosa’) fruit from plants grown under osmotic stress conditions

Published:2019-09-17 Issue:15 Volume:99 Page:6973-6980
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Antunes Ana CN¹,Acunha Tanize dos S¹²,Perin Ellen C³,Rombaldi Cesar V¹,Galli Vanessa¹,Chaves Fabio C¹^ORCID

Affiliation:

1. Graduate Program in Food Science and Technology, Department of Agroindustrial Science and TechnologySchool of Agronomy ‘Eliseu Maciel’, Federal University of Pelotas Pelotas Brazil

2. Graduate Program of the School of Pharmaceutical Sciences of Ribeirão Preto, University of São Paulo (USP) Ribeirão Preto Brazil

3. School of Food Technology, Federal University of Technology – Paraná Francisco Beltrão Brazil

Funder

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/jsfa.9986

Reference41 articles.

1. Metabolomics as a Tool to Investigate Abiotic Stress Tolerance in Plants

2. Transcriptome analysis of strawberry ( Fragaria × ananassa ) fruits under osmotic stresses and identification of genes related to ascorbic acid pathway

3. Mineral content and antioxidant compounds in strawberry fruit submitted to drough stress

4. Mild salt stress improves strawberry fruit quality

5. ABA-dependent salt and drought stress improve strawberry fruit quality

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