Assessing Edible Composite Film Polymer from Potato Industry Effluent under High Hydrostatic Pressure and Its Antimicrobial Properties-Reference-Cited by-同舟云学术

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Assessing Edible Composite Film Polymer from Potato Industry Effluent under High Hydrostatic Pressure and Its Antimicrobial Properties

Published:2022-08-17 Issue:11 Volume:50 Page:2100406
ISSN:1863-0650
Container-title:CLEAN – Soil, Air, Water
language:en
Short-container-title:CLEAN Soil Air Water

Author:

Akdemir Evrendilek Gulsun¹²^ORCID,Bulut Nurullah¹,Uzuner Sibel³

Affiliation:

1. Department of Food Engineering Faculty of Engineering Bolu Abant Izzet Baysal University Bolu 14030 Turkey

2. Department of Food Engineering Faculty of Engineering Ardahan University Ardahan 75002 Turkey

3. Department of Food Engineering Faculty of Engineering Izmir Institute of Technology Izmir Turkey

Publisher

Wiley

Subject

Pollution,Water Science and Technology,Environmental Chemistry

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/clen.202100406

Reference34 articles.

1. Plastics, the environment and human health: current consensus and future trends

2. Development and characterization of the kefiran-whey protein isolate-TiO2 nanocomposite films

3. Effect of carboxymethyl cellulose concentration on physical properties of biodegradable cassava starch-based films

4. Cassava Starch Coating and Citric Acid to Preserve Quality Parameters of Fresh-Cut “Tommy Atkins” Mango

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Advancements in sustainable food packaging: A comprehensive review on utilization of nanomaterials, machine learning and deep learning;Sustainable Chemistry and Pharmacy;2024-06

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