Effect of Mini‐PEGs Modification on the Enzymatic Digestion of D‐Amino Acid‐Containing Peptides under the Action of PROK**
Author:
Affiliation:
1. School of Chemical Sciences University of Chinese Academy of Sciences Beijing 100049 P. R. China
2. State Key Laboratory of Natural and Biomimetic Drugs School of Pharmaceutical Sciences Peking University Beijing 100191 P. R. China
Funder
Natural Science Foundation of Beijing Municipality
National Natural Science Foundation of China
Publisher
Wiley
Subject
General Chemistry,Catalysis,Organic Chemistry
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1002/chem.202203524
Reference62 articles.
1. Replacement of l-Amino Acids by d-Amino Acids in the Antimicrobial Peptide Ranalexin and Its Consequences for Antimicrobial Activity and Biodistribution
2. Site-specific aspartic acid isomerization regulates self-assembly and neurotoxicity of amyloid-β
3. New insight into enzymatic hydrolysis of peptides with site-specific amino acid d-isomerization
4. Effect of site-specific amino acid D-isomerization on β-sheet transition and fibril formation profiles of Tau microtubule-binding repeat peptides
5. D-glutamate, D-serine, and D-alanine differ in their roles in cognitive decline in patients with Alzheimer's disease or mild cognitive impairment
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1. Effect of Modification Strategies on the Biological Activity of Peptides/Proteins;ChemBioChem;2023-12-08
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