Combination of thermal pretreatment and alcohol‐assisted aqueous processing for rapeseed oil extraction-Reference-Cited by-同舟云学术

Combination of thermal pretreatment and alcohol‐assisted aqueous processing for rapeseed oil extraction

Published:2019-02-13 Issue:7 Volume:99 Page:3509-3516
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Tian Lingyu¹,Ren Yanqin¹,Yang Ruijin¹,Zhao Qiyan¹,Zhang Wenbin¹^ORCID

Affiliation:

1. State Key Laboratory of Food Science & Technology, School of Food Science and TechnologyJiangnan University Wuxi China

Funder

National High Technology Research and Development Program of China

Jiangsu Industry-University-Research Collaboration

National first-class discipline program of Food Science and Technology

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/jsfa.9570

Reference31 articles.

1. United States Department of Agriculture. Oilseeds: world markets and trade[EB/OL].2018. Available:https://apps.fas.usda.gov/psdonline/app/index.html.

2. Canolol, tocopherols, plastochromanol‐8, and phytosterols content in residual oil extracted from rapeseed expeller cake obtained from roasted seed

3. Effect of ultrasound and green solvents addition on the oil extraction efficiency from rapeseed flakes

4. Enzyme-assisted extraction processing from oilseeds: Principle, processing and application

5. Aqueous enzymatic extraction and demulsification of camellia seed oil ( Camellia oleifera Abel.) and the oil's physicochemical properties

Cited by 16 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Protein preparations from rapse processing waste: A review of the current status and development prospects of existing technologies;Food systems;2023-07-12

2. Aqueous extraction processing: An innovative and sustainable approach for recovery of unconventional oils;Trends in Food Science & Technology;2023-03

3. Edible vegetable oils from oil crops: Preparation, refining, authenticity identification and application;Process Biochemistry;2023-01

4. Ethanol and dimethyl carbonate as solvents under pressurized conditions to obtain oil and active compounds from crambe seeds;Fuel;2022-09

5. Sequential process to obtain fatty acid esters from crambe oil using a mixture of acyl acceptors under pressurized conditions;The Journal of Supercritical Fluids;2022-09