Hydrolysis of milk gangliosides by infant-gut associated bifidobacteria determined by microfluidic chips and high-resolution mass spectrometry-Reference-Cited by-同舟云学术

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Hydrolysis of milk gangliosides by infant-gut associated bifidobacteria determined by microfluidic chips and high-resolution mass spectrometry

Published:2014-03-20 Issue:11 Volume:35 Page:1742-1750
ISSN:0173-0835
Container-title:ELECTROPHORESIS
language:en
Short-container-title:ELECTROPHORESIS

Author:

Lee Hyeyoung¹²,Garrido Daniel²³⁴,Mills David A.²³,Barile Daniela¹²

Affiliation:

1. Department of Food Science and Technology; University of California; Davis CA USA

2. Foods for Health Institute; University of California; Davis CA USA

3. Department of Viticulture & Enology; University of California; Davis CA USA

4. Department of Chemical and Bioprocesses Engineering; School of Engineering; Pontifical Catholic University of Chile; Santiago Chile

Publisher

Wiley

Subject

Clinical Biochemistry,Biochemistry,Analytical Chemistry

Reference44 articles.

1. A Molecular Basis for Bifidobacterial Enrichment in the Infant Gastrointestinal Tract

2. Human milk glycobiome and its impact on the infant gastrointestinal microbiota

3. Human milk oligosaccharides are resistant to enzymatic hydrolysis in the upper gastrointestinal tract

4. Survival of Human Milk Oligosaccharides in the Intestine of Infants

5. In Vitro Fermentation of Breast Milk Oligosaccharides by Bifidobacterium infantis and Lactobacillus gasseri

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2. Proteomic Analysis of Milk Fat Globule Membrane Protein Modulation of Differently Expressed Proteins in Lactobacillus plantarum under Bile Salt Stress;Journal of Agricultural and Food Chemistry;2024-05-28

3. Bifidobacteria-accessible carbohydrates in milk;Translational Glycobiology in Human Health and Disease;2024

4. Comparative Analysis of Human Milk Glycosphingolipids from Different Secretor Mothers Using HILIC-MS/MS;Journal of Agricultural and Food Chemistry;2023-11-15

5. Bioactive Functions of Lipids in the Milk Fat Globule Membrane: A Comprehensive Review;Foods;2023-10-12

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