Determination of strobilurin fungicide residues in fruits and vegetables by nonaqueous micellar electrokinetic capillary chromatography with indirect laser-induced fluorescence-Reference-Cited by-同舟云学术

Determination of strobilurin fungicide residues in fruits and vegetables by nonaqueous micellar electrokinetic capillary chromatography with indirect laser-induced fluorescence

Published:2017-06-05 Issue:16 Volume:38 Page:2004-2010
ISSN:0173-0835
Container-title:ELECTROPHORESIS
language:en
Short-container-title:ELECTROPHORESIS

Author:

Guo Xin¹,Wang Kun¹,Chen Guan-Hua¹^ORCID,Shi Jie¹,Wu Xian¹,Di Lu-Lu¹,Wang Yi¹

Affiliation:

1. College of Food and Bioengineering; Jiangsu University; Zhenjiang P. R. China

Funder

Natural Science Foundation of Jiangsu Province

Jiangsu University

Priority Academic Program Development of Jiangsu Higher Education Institutions

Publisher

Wiley

Subject

Clinical Biochemistry,Biochemistry,Analytical Chemistry

Reference24 articles.

1. Residue Levels and Storage Decay Control in Cv. Star Ruby Grapefruit after Dip Treatments with Azoxystrobin

2. Gas Chromatographic Determination of Azoxystrobin, Fluazinam, Kresoxim-Methyl, Mepanipyrim, and Tetraconazole in Grapes, Must, and Wine

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