Preparation of freeze‐dried bioluminescent bacteria and their application in the detection of acute toxicity of bisphenol A and heavy metals
Author:
Affiliation:
1. School of Biology and Biological Engineering South China University of Technology Guangzhou China
2. Guangdong Provincial Key Laboratory of Fermentation and Enzyme Engineering South China University of Technology Guangzhou China
Publisher
Wiley
Subject
Food Science
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1002/fsn3.2800
Reference53 articles.
1. Vibrio fischeri bioluminescence inhibition assay for ecotoxicity assessment: A review
2. The management and exploitation of naturally light-emitting bacteria as a flexible analytical tool: A tutorial
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