Composite System of Lauryl Glucoside and Lauryl Glycoside Sulfosuccinate: Properties and Applications in Vitamin E Nanoemulsions

Author:

Qi Yunqin1,Zhang Zhihui1,Wu Zhiyu1,Qin Ziyu1,Zhou Yuan1ORCID,Yang Xiuquan1

Affiliation:

1. Department Bio-based Functional Surfactant Research Department Institution 1 China Research Institute of Daily Chemical Industry Institution 2 Shanxi Key Laboratory of Functional Surfactants Address 34 Wenyuan Street Taiyuan Shanxi Province 030001 P.R. China

Abstract

AbstractThe synergistic effect of surfactant compounding on performance can be leveraged to enhance product application performance. An investigation of the surface tension and emulsification properties revealed the complex synergistic effect of the composite system comprising lauryl glucoside (LG) and lauryl glycoside sulfosuccinate (LG–SS). The composite system was used as an emulsifier for vitamin E (VE) emulsification. VE nanoemulsions with high VE content were successfully prepared. The nanoemulsion appears homogeneous and transparent and has an average size of approximately 200 nm. It has better temperature and centrifugal stability, an antioxidant capacity 2.89 times that of untreated VE, and is not easily oxidized and deactivated. In this study, we successfully constructed a complex system of LG and its derivatives and applied it to VE emulsification – this is a step toward expanding the effective application of glycosides and their derivative composite systems in food, pharmaceutics, and other industries.

Publisher

Wiley

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