Thermal inactivation of COVID‐19 specimens improves RNA quality and quantity-Reference-Cited by-同舟云学术

Thermal inactivation of COVID‐19 specimens improves RNA quality and quantity

Published:2020-12-11 Issue:7 Volume:236 Page:4966-4972
ISSN:0021-9541
Container-title:Journal of Cellular Physiology
language:en
Short-container-title:J Cell Physiol

Author:

Hemati Maral¹^ORCID,Soosanabadi Mohsen²,Ghorashi Tahereh³,Ghaffari Hadi⁴,Vahedi Azadeh⁴,Sabbaghian Elaheh¹,Rasouli Nejad Zahra¹,Salati Amir⁵⁶,Danaei Navid⁷,Kokhaei Parviz¹⁸

Affiliation:

1. Cancer Research Center Semnan University of Medical Sciences Semnan Iran

2. Department of Medical Genetics Semnan University of Medical Sciences Semnan Iran

3. COVID‐19 Diagnostic Lab Semnan University of Medical Sciences Semnan Iran

4. Department of Bacteriology and Virology Semnan University of Medical Sciences Semnan Iran

5. Nervous System Stem Cells Research Center Semnan University of Medical Sciences Semnan Iran

6. Department of Tissue Engineering and Applied Cell Sciences Semnan University of Medical Sciences Semnan Iran

7. Department of Pediatric Semnan University of Medical Sciences Semnan Iran

8. Department of Oncology‐Pathology, BioClinicum Karolinska University Hospital Solna and Karolinska Institute Stockholm Sweden

Publisher

Wiley

Subject

Cell Biology,Clinical Biochemistry,Physiology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/jcp.30206

Reference22 articles.

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4. Inactivation of the coronavirus that induces severe acute respiratory syndrome, SARS-CoV

5. Differences between the thermal inactivation of picornaviruses at “high” and “low” temperatures

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