Thymol and carvacrol supplementation in poultry health and performance-Reference-Cited by-同舟云学术

Thymol and carvacrol supplementation in poultry health and performance

Published:2021-11-10 Issue:1 Volume:8 Page:267-288
ISSN:2053-1095
Container-title:Veterinary Medicine and Science
language:en
Short-container-title:Veterinary Medicine & Sci

Author:

Gholami‐Ahangaran Majid¹^ORCID,Ahmadi‐Dastgerdi Asiye²^ORCID,Azizi Shahrzad³^ORCID,Basiratpour Asal⁴^ORCID,Zokaei Maryam⁵^ORCID,Derakhshan Masoud⁶^ORCID

Affiliation:

1. Department of Clinical Sciences, Faculty of Veterinary Medicine, Shahrekord Branch Islamic Azad University Shahrekord Iran

2. Department of Food Science and Technology, Ardestan Branch Islamic Azad University Ardestan Iran

3. Department of Pathobiology, Faculty of Veterinary Medicine Shahid Bahonar University of Kerman Kerman Iran

4. Graduated of Basic Sciences Faculty Payame Noor University Isfahan Branch Isfahan Iran

5. Department of Food Science and Technology, Faculty of Nutrition Science, Food Science and Technology/National Nutrition and Food Technology Research Institute Shahid Beheshti University of Medical Sciences Tehran Iran

6. Department of Veterinary Medicine, Shoushtar Branch Islamic Azad University Shoushtar Iran

Publisher

Wiley

Subject

General Veterinary

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/vms3.663

Reference206 articles.

1. Performance, egg quality, blood profile, immune function, and antioxidant enzyme activities in laying hens fed diets with thyme powder

2. Effects of thyme and oregano on growth performance of broilers from 4 to 42 days of age and on microbial counts in crop, small intestine and caecum of 42-day-old broilers

3. Effect of dietary supplementation of peppermint on performance, egg quality, and serum metabolic profile of Hy-Line Brown hens during the late laying period

4. Growth performance, carcass criteria, and serum biochemical parameters of broiler chickens supplemented with either synbiotic or prebiotic under hot climatic conditions

5. Nutritional impacts of dietary oregano and Enviva essential oils on the performance, gut microbiota and blood biochemicals of growing ducks;Abouelezz K.;Animals,2019

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