Evaluation of a general method for measurement of (1→3), (1→4)-β-Glucans
Author:
Publisher
Wiley
Subject
Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology
Reference36 articles.
1. A method for the analysis of sugars in plant cell-wall polysaccharides by gas-liquid chromatography
2. An enzymic method for analysis of total mixed-linkage β-glucans in cereal grains
3. ENZYMATIC DETERMINATION OF 1,3:1,4-β-GLUCANS IN BARLEY GRAIN AND OTHER CEREALS†
4. PENICILLIUM FUNICULOSUMAS A SOURCE OF β-GLUCANASE FOR THE ESTIMATION OF BARLEY β-GLUCAN
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