Use of in‐vitro gas production to evaluate rumen fermentation of untreated and urea treated finger millet straw ( Eleusine coracand ) supplemented with different levels of concentrate-Reference-Cited by-同舟云学术

Use of in‐vitro gas production to evaluate rumen fermentation of untreated and urea treated finger millet straw ( Eleusine coracand ) supplemented with different levels of concentrate

Published:1994-08 Issue:4 Volume:65 Page:457-464
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Prasad Cadaba S¹,Wood Christopher D²,Sampath Koratikere T¹

Affiliation:

1. National Dairy Research Institute, Bangalore 560 030, India

2. Natural Resources Institute, Chatham Maritime, Kent, ME4 4TB, UK

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/jsfa.2740650414

Reference14 articles.

1. Comparison of in vitro gas production and nylon bag degradability of roughages in predicting feed intake in cattle

2. The development of a new technology in an ancient land;Creek MJ;World Anim Rev,1984

3. The effect of pepsin pretreatment of herbage on the prediction of dry matter digestibility from solubility in fungal cellulase solutions

4. The estimation of the digestibility and metabolizable energy content of ruminant feedingstuffs from the gas production when they are incubated with rumen liquor in vitro

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