Author:
Clifford Michael N,Walker Ronald,Wright John,Hardy Roy,Murray Charles K
Subject
Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology
Reference13 articles.
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3. On the aetiology of scombroid poisoning: Cadaverine potentiation of histamine toxicity in the guinea-pig
4. , 1982 Histamine formation in fish: microbiological and chemical conditions. Chemistry and Biochemistry of Marine Food Products, ed AVI, Westport, CT, pp 39–50.
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52 articles.
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