Formulation of a protein-rich vegetable mixture for prevention of protein-calorie malnutrition-Reference-Cited by-同舟云学术

Formulation of a protein-rich vegetable mixture for prevention of protein-calorie malnutrition

Published:1970-01 Issue:1 Volume:21 Page:9-12
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Hanafy M. M.,Seddik Y.,Aref M. K.

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Reference32 articles.

1. U. A. R. Economic and Agricultural Statistics, ‘Monthly Bulletin of Agricultural and Economic Statistics’. Annual book of Agricultural Economy 1963, 1965 (Cairo: Dept. of Statistics)

2. ‘Food Composition Tables, Minerals and Vitamins for International Use’, F. A. O. Nutritional Studies No. 11, 1954 (Rome: U. N. Food and Agriculture Organisation)

3. & , Spec. Rep. Ser. med. Res. Coun., No. 297, 1960 (London: H. M. S. O.)

4. in ‘Processed Plant Protein Foodstuffs’, (Ed. ) 1958, p. 419 (New York: Academic Press)

5. F. A. O. Nutr,1957

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1. Plant Protein Sources;Swine Production and Nutrition;1984

2. Nitrogen extractability of sesame (Sesamum indicum L.) seed and the preparation of two protein isolates;Journal of the Science of Food and Agriculture;1981-06

3. Legume Foods;New Protein Foods;1974

4. Amino acid supplementation of a protein-rich mixture of crushed groundnut, chickpea and sesame;Journal of the Science of Food and Agriculture;1970-01

5. Evaluation of a protein-rich vegetable mixture for prevention of protein-calorie malnutrition;Journal of the Science of Food and Agriculture;1970-01