1. ; Fish silage: the protein solution. Research Branch. Agriculture Canada 1983, Contribution 1983–6E.
2. ; ; Preliminary studies of two techniques for the removal of oil from fish silage using commercial equipment. Advances in Fish Science and Technology ( Ed.), Fishing News Books, Farnham, Surrey, 1980, pp. 338–343.
3. Ensiling in acid — A method to stabilize astaxanthin in shrimp processing by-products and improve uptake of this pigment by rainbow trout (Salmo gairdneri)
4. ; Pig feeding trials with white fish and herring liquid protein (fish silage). Proc. Torry Research Station Symposium on Fish Silage. 1976, Aberdeen.