Analytical studies on the carbohydrates of grasses and clovers. IV.—further developments in the methods of estimation of mono-, di- and oligo-saccharides and fructosan-Reference-Cited by-同舟云学术

Analytical studies on the carbohydrates of grasses and clovers. IV.—further developments in the methods of estimation of mono-, di- and oligo-saccharides and fructosan

Published:1954-04 Issue:4 Volume:5 Page:167-172
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Wylam Clare B.

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Reference15 articles.

1. Analytical studies on the carbohydrates of grasses and clovers. III.—Carbohydrate breakdown during wilting and ensilage

2. Analytical studies on the carbohydrates of grasses and clovers. I.—Development of methods for the estimation of the free sugar and fructosan contents

3. The carbohydrates of the Jerusalem artichoke and other Compositae

4. The action of a hydrolytic enzyme system from Helianthus tuberosus L. on carbohydrates present in the tubers

5. & , Chem. & Ind., 1952, p. 1244

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