Endogenous lysine and other amino acid flows at the terminal ileum of the growing pig (20 kg bodyweight): The effect of protein-free, synthetic amino acid, peptide and protein alimentation

Author:

Butts Christine A,Moughan Paul J,Smith William C,Carr David H

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Reference47 articles.

1. 1964 Changes in the protein and non-protein nitrogen in the digesta of sheep. In: The Role of the Gastrointestinal Tract in Protein Metabolism, ed Blackwell Scientific Publications, Oxford, UK, pp 175–285.

2. 1947 The Amino Acid Composition of Proteins and Foods. Analytical Methods and Results. C C Thomas, Springfield, IL, USA.

3. 1989 The Merck Index: An Encyclopedia of Chemicals, Drugs and Biologicals (11th edn). Merck & Co, Inc, Rahway, USA, p 1596.

4. Endogenous amino acid flow at the terminal ileum of the rat determined under conditions of peptide alimentation

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