A further study of the use of date extract “dibis” for mycological fat production in still and shaken cultures-Reference-Cited by-同舟云学术

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A further study of the use of date extract “dibis” for mycological fat production in still and shaken cultures

Published:1973-01 Issue:1 Volume:24 Page:97-103
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Naguib Kaiser,Al-Sohaily I. A.,Al-Sultan A. S.

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Reference14 articles.

1. A study on Iraqi date extract: “Dibis” as substrate for mycological fat production

2. Mycological formation of fat. III.—Media conducive to formation of fat from sucrose byPenicillium soppii zaleski in surface culture

3. Microbiological Synthesis of Fat

4. GROWTH AND METABOLISM OF ASPERGILLUS NIDULANS EIDAM IN SURFACE CULTURE

5. Penicillin

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Lipids and Fatty Acids;Economic Microbiology: Primary Products of Metabolism;1978

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