Effects of the attachment of small molecules by carbodiimide-mediated condensation on the physicochemical and functional properties of bovine serum albumin-Reference-Cited by-同舟云学术

Effects of the attachment of small molecules by carbodiimide-mediated condensation on the physicochemical and functional properties of bovine serum albumin

Published:1991 Issue:1 Volume:55 Page:117-140
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Murphy Margaret C,Hoell Nazlin K

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Reference29 articles.

1. A method for the modification of carboxyl groups in proteins: its application to the association of bovine β-lactoglobulin A;Armstrong;Biochim Biophys Acta,1967

2. Reaction of tyrosine residues in proteins with carbodiimide reagents;Carraway;Biochim Biophys Acta,1968

3. Reaction of carbodiimides with protein sulphydryl groups;Carraway;Biochim Biophys Acta,1970

4. Tissue sulphydryl groups;Ellman;Arch Biochem Biophys,1959

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