Conditions affecting production of a protein isolate from lupin seed kernels
Author:
Publisher
Wiley
Subject
Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology
Reference10 articles.
1. Lupins in Western Australia 1972, Dept Agric., Western Australia, Perth, Bull. 3834.
2. Composition of the lipids of lupin seed (Lupinus angustifolius L. var. “uniwhite”)
3. Composition and protein quality of sweet lupin seed
4. Composition of sweet and bitter lupin seed hulls with observations on the apparent digestibility of sweet lupin seed hulls by young rats
5. Official Methods of Analyses 1965, 10th edn, Washington, DC, Association of Official Agricultural Chemists.
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