Intestinal disaccharidase and dipeptidase activities in growing rats fed on a raw field bean diet-Reference-Cited by-同舟云学术

Intestinal disaccharidase and dipeptidase activities in growing rats fed on a raw field bean diet

Published:1987 Issue:2 Volume:39 Page:163-168
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Villanueva M. Rosario,Martínez J. Alfredo,Larralde Jesús

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Reference35 articles.

1. Factors affecting the nutritional value of field beans (Vicia faba) In: Vicia faba: Feeding value processing and viruses (Ed.), Martinus Nijhoff Publishers, The Hague, 1980, pp. 107–124.

2. Influence of Diets Containing Different Levels of Vicia faba L. as Source of Protein on Body Protein Composition and Nitrogen Balance of Growing Rats

3. Intestinal Absorption of D-Glucose, D-Galactose and L-Leucine in Male Growing Rats Fed a Raw Field Bean (Vicia faba L.) Diet2,3

4. In: Toxic Constituents in Plant Foodstuffs (Ed.), Academic Press, New York, 1980, pp. 266–289.

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effect of Grape Seed Tannins on the Activity of Some Rat Intestinal Enzyme Activities;Enzyme and Protein;1994

2. Nutritional outcome and immunocompetence in mice fed on a diet containing raw field beans (Vicia faba, var. minor) as the source of protein;British Journal of Nutrition;1992-09

3. The inhibitory effects of hull polysaccharides and tannins of field beans (Vicia faba L.) on the digestion of amino acids, starch and lipid and on digestive enzyme activities in young chicks;British Journal of Nutrition;1991-03

4. Intestinal absorption of D-galactose in the presence of extracts fromPhaseolus vulgaris hulls;Plant Foods for Human Nutrition;1989-12