Natural plant enzyme inhibitors. Isolation and characterisation of a trypsin/chymotrypsin inhibitor from indian red wood (Adenanthera pavonia) seeds-Reference-Cited by-同舟云学术

Natural plant enzyme inhibitors. Isolation and characterisation of a trypsin/chymotrypsin inhibitor from indian red wood (Adenanthera pavonia) seeds

Published:1980-10 Issue:10 Volume:31 Page:967-980
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Prabhu K. Sudhakar,Pattabiraman Thillaisthanam N.

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Reference21 articles.

1. ; Principles of active site titration of proteolytic enzymes. In Methods in Enzymology (; , Eds), Vol. 19, Academic Press, New York, 1970, pp. 1–20.

2. PROTEIN MEASUREMENT WITH THE FOLIN PHENOL REAGENT

3. Bovine Pepsinogen and Pepsin

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