Author:
Wang Yuxi,McAllister Timothy A,Yanke L Jay,Xu Zhong J,Cheeke Peter R,Cheng Kuo-Joan
Subject
Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology
Reference43 articles.
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3. Antibiotic Residues and Drug Resistant Bacteria in Beef, and Chicken Tissues
4. Effect of Steroidal Sapogenins on Ruminal Fermentation and on Production of Lactating Dairy Cows
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