1. College of Food Science Fujian Agriculture and Forestry University Fuzhou China
2. Sericultural and Agri‐Food Research Institute, Guangdong Academy of Agricultural Sciences/Key Laboratory of Functional Foods Ministry of Agriculture/Guangdong Key Laboratory of Agricultural Products Processing Guangzhou China
3. Fujian Zhengda Food Company Limited Longyan, Fujian China
4. Meat Processing Key Laboratory of Sichuan Province, School of Food and Biological Engineering Chengdu University Chengdu China