Effects of peptidase inhibitors and other additives on fermentation and nitrogen distribution in perennial ryegrass silage
Author:
Publisher
Wiley
Subject
Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology
Reference33 articles.
1. A review of the changes in nitrogenous compounds of herbage during ensilage
2. Nitrogen digestion and metabolism in sheep consuming diets containing contrasting forms and levels of N
3. The importance of the form of nitrogen on microbial protein synthesis in the rumen of cattle receiving grass silage and continuous intrarumen infusions of sucrose
4. The effect of some pre-treatments on proteolysis during the ensiling of herbage
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