Effect of tannin extracts on protein degradation during ensiling of ryegrass or lucerne-Reference-Cited by-同舟云学术

Effect of tannin extracts on protein degradation during ensiling of ryegrass or lucerne

Published:2019-05-16 Issue:2 Volume:74 Page:284-296
ISSN:0142-5242
Container-title:Grass and Forage Science
language:en
Short-container-title:Grass Forage Sci

Author:

Martens Siriwan D.¹^ORCID,Korn Ulrich²,Roscher Simone¹³⁴,Pieper Bernd²,Schafft Helmut³,Steinhöfel Olaf¹

Affiliation:

1. Saxon State Office for Environment, Agriculture and Geology (LfULG) Köllitsch Germany

2. Dr. Pieper Technologie‐ & Produktentwicklung GmbH Wuthenow Germany

3. Federal Institute for Risk Assessment (BfR) Berlin Germany

4. Genossenschaftsverband ‐Verband der Regionen e.V Berlin Germany

Funder

Bundesministerium für Ernährung und Landwirtschaft

Publisher

Wiley

Subject

Management, Monitoring, Policy and Law,Agronomy and Crop Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/gfs.12426

Reference48 articles.

1. Proteolysis in Ensiled Forage Legumes That Vary in Tannin Concentration

2. The effect of some pre-treatments on proteolysis during the ensiling of herbage

3. Cavallarin L. Antoniazzi S. Borreani G. Tabacco E. &Valente M. E.(2002). Effect of chestnut tannin on protein degradation in lucerne ensiled at two stages of maturity. InJ.‐L.Durand J.‐C.Emil C.Hyghe &G.Lemaire(Eds.) Multi‐function grasslands: Quality forages animal products and landscapes. Proceedings of the 19th general meeting of the European Grassland Federation La Rochelle France 27–30 May 2002 (pp. 68–69).

4. Tannin treated lucerne silage in dairy cow feeding

Cited by 6 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Ensilibility and protein degradation characteristics of forage from mountain grasslands containing tanniferous species;Grass and Forage Science;2023-08-09

2. Effect of Mixing Peanut Vine on Fermentation Quality, Nitrogen Fraction and Microbial Community of High-Moisture Alfalfa Silage;Fermentation;2023-07-27

3. Editorial ‐ topics from the XXIV International Grassland Congress held in 2021;Grass and Forage Science;2022-06

4. Producción de metano in vitro y parámetros fermentativos de mezclas de ensilado de girasol silvestre y pasto elefante, inoculadas o no con cepas de bacterias ácido-lácticas epífitas;Revista Mexicana de Ciencias Pecuarias;2021-12-15

5. Effects of Malic Acid and Sucrose on the Fermentation Parameters, CNCPS Nitrogen Fractions, and Bacterial Community of Moringa oleifera Leaves Silage;Microorganisms;2021-10-06