1. VICH Studies to evaluate the safety of residues of veterinary drugs in human food: General Approach to Testing-VICH Guideline 33 Recommended for Adoption at Step 7 of the VICH Process in February 2009 by the VICH SC for implementation in February 2010 VICH Brussels 2010
2. VICH Studies to evaluate the safety of residues of veterinary drugs in human food: general approach to establish a microbiological ADI. Guideline 36(R). Adopted at Step 7 of the VICH Process by the VICH Steering Committee in May 2012 VICH Brussels 2013
3. VICH Pre-approval information for registration of new veterinary medicinal products for food producing animals with respect to antimicrobial resistance. Final guidance VICH Brussels 2004
4. US FDA/CVM (Food and Drug Administration Center for Veterinary Medicine) Guidance for Industry 152-Evaluating the safety of antimicrobial new animal drugs with regard to their microbiological effects on bacteria of human health concern US FDA/CVM Rockville, MD 2003
5. FAO/WHO (Food and Agriculture Organization/World Health Organization) Joint FAO/WHO Expert Committee on Food Additives FAO/WHO Geneva 2011