Organic matter transfer in Lake Superior's food web: Insights from bulk and molecular stable isotope and radiocarbon analyses-Reference-Cited by-同舟云学术

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Organic matter transfer in Lake Superior's food web: Insights from bulk and molecular stable isotope and radiocarbon analyses

Published:2015-10-05 Issue:1 Volume:61 Page:149-164
ISSN:0024-3590
Container-title:Limnology and Oceanography
language:en
Short-container-title:Limnol. Oceanogr.

Author:

Kruger B. R.¹²,Werne J. P.¹³,Branstrator D. K.⁴,Hrabik T. R.⁴,Chikaraishi Y.⁵,Ohkouchi N.⁵,Minor E. C.¹⁶

Affiliation:

1. Large Lakes Observatory, University of Minnesota Duluth; Duluth Minnesota

2. Division of Earth and Ecosystem Sciences; Desert Research Institute; Las Vegas Nevada

3. Department of Geology and Environmental Science; University of Pittsburgh; Pittsburgh Pennsylvania

4. Department of Biology; University of Minnesota Duluth; Duluth Minnesota

5. Japan Agency for Marine-Earth Science and Technology; Yokosuka Japan

6. Department of Chemistry & Biochemistry; University of Minnesota Duluth; Duluth Minnesota

Funder

United States Department of Commerce

Publisher

Wiley

Subject

Aquatic Science,Oceanography

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/lno.10205/fullpdf

Reference81 articles.

1. The effect of dietary nitrogen content on trophic level 15N enrichment;Adams;Limnol. Oceanogr.,2000

2. Food resource effects on diel movements and body size of cisco in north-temperate lakes;Ahrenstorff;Oecologia,2013

3. Carbon cycling in large lakes of the world: A synthesis of production, burial and lake-atmosphere exchange estimates;Alin;Global Biogeochem. Cycles,2007

4. Life history, distribution, and production of Diporeia near the Keweenaw Peninsula Lake Superior;Auer;J. Great Lakes Res.,2009

5. Lake Superior summer water temperatures are increasing more rapidly than regional air temperatures: A positive ice-albedo feedback;Austin;Geophys. Res. Lett.,2007

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3. A new era of isotope ecology: Nitrogen isotope ratio of amino acids as an approach for unraveling modern and ancient food web;Proceedings of the Japan Academy, Series B;2023-05-11

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