Composition of meat and offal from weaned and fattened rabbits and results of stereospecific analysis of triacylglycerols and phosphatidylcholines-Reference-Cited by-同舟云学术

Composition of meat and offal from weaned and fattened rabbits and results of stereospecific analysis of triacylglycerols and phosphatidylcholines

Published:2011-10-14 Issue:4 Volume:92 Page:952-959
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

D'Arco Gilda,Blasi Francesca,Cossignani Lina,Di Giacomo Franco,Ciavardelli Domenico,Ventura Francesca,Scipioni Silvia,Simonetti Maria Stella,Damiani Pietro

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Reference27 articles.

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