1. Swedish University of Agricultural Sciences; Department of Chemistry and Biotechnology, BioCentre; Uppsala Sweden
2. Swedish University of Agricultural Sciences; Department of Food Science, BioCentre, SLU; Uppsala Sweden
3. School of Chemical Engineering, State University of Campinas, UNICAMP; Department of Materials and Bioprocess Engineering; Campinas Brazil
4. Swedish University of Agricultural Sciences; Department of Microbiology, BioCentre, SLU; Uppsala Sweden