Rapid qualitative profiling and quantitative analysis of phenolics in Ribes meyeri leaves and their antioxidant and antidiabetic activities by HPLC‐QTOF‐MS/MS and UHPLC‐MS/MS
Author:
Affiliation:
1. College of Life Science Key Laboratory of Xinjiang Phytomedicine Resource and Utilization of Ministry of Education Analysis and Testing Centre Shihezi University Shihezi P. R. China
2. School of Medicine Tongji University Shanghai P. R. China
Funder
National Natural Science Foundation of China
Publisher
Wiley
Subject
Filtration and Separation,Analytical Chemistry
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1002/jssc.202000962
Reference39 articles.
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3. Isolation and characterization of flavonols from blackcurrant by high-performance counter-current chromatography and electrospray ionization tandem mass spectrometry
4. Bioactive compounds and antimicrobial activity of black currant ( Ribes nigrum L.) berries and leaves extract obtained by different soil management system
5. Activity evaluation on Ribes species, traditionally used to speed up healing of wounds: With special focus on Ribes nigrum
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