Optimization of l ‐arginine purification from Corynebacterium crenatum fermentation broth-Reference-Cited by-同舟云学术

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Optimization of l ‐arginine purification from Corynebacterium crenatum fermentation broth

Published:2020-06-04 Issue:14 Volume:43 Page:2936-2948
ISSN:1615-9306
Container-title:Journal of Separation Science
language:en
Short-container-title:J. Sep. Sci.

Author:

Xu Meijuan¹²^ORCID,Qiao Zhina¹,Huang Genshu¹,Long Mengfei¹,Yang Taowei¹²,Zhang Xian¹,Shao Minglong¹,Xu Zhenghong¹,Rao Zhiming¹

Affiliation:

1. The Key Laboratory of Industrial BiotechnologyMinistry of Education, School of BiotechnologyJiangnan University Jiangsu P. R. China

2. Jiangnan University (Rugao) Food Biotechnology Research Institute Jiangsu P. R. China

Funder

National Basic Research Program of China

National Natural Science Foundation of China

Natural Science Foundation of Jiangsu Province

Fundamental Research Funds for the Central Universities

Higher Education Discipline Innovation Project

Publisher

Wiley

Subject

Filtration and Separation,Analytical Chemistry

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/jssc.202000067

Reference41 articles.

1. Arginine Infusion Stimulates Prolactin, Growth Hormone, Insulin, and Subsequent Lactation in Pregnant Dairy Cows

2. Plasma Levels of Prolactin, Growth Hormone, and Insulin in Sheep Following the Infusion of Arginine, Leucine and Phenylalanine

3. Metabolic engineering of Corynebacterium glutamicum for L-arginine production

4. Heterologous and homologous expression of the arginine biosynthetic argC~H cluster from Corynebacterium crenatum for improvement of l-arginine production

5. Metabolic engineering of microorganisms for the production of L-arginine and its derivatives

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4. Evaluation of multiple hydrophilic interaction chromatography columns and surrogate matrix for arginine quantification in saliva by high‐resolution mass spectrometry;Journal of Separation Science;2021-08-30

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