Two‐dimensional liquid chromatography analysis of all‐ trans‐ , 9‐ cis‐ , and 13‐ cis‐ astaxanthin in raw extracts from Phaffia rhodozyma-Reference-Cited by-同舟云学术

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Two‐dimensional liquid chromatography analysis of all‐ trans‐ , 9‐ cis‐ , and 13‐ cis‐ astaxanthin in raw extracts from Phaffia rhodozyma

Published:2020-07-08 Issue:16 Volume:43 Page:3206-3215
ISSN:1615-9306
Container-title:Journal of Separation Science
language:en
Short-container-title:J. Sep. Sci.

Author:

Du Xiping¹²³^ORCID,Wang Chun¹,Wu Ling¹²³,Li Zhipeng¹²³,Sadiq Faizan Ahmed⁴,Jiang Zedong¹²³,Chen Feng⁵,Ni Hui¹²³,Li Qingbiao¹²³

Affiliation:

1. College of Food and Biological EngineeringJimei University Xiamen P. R. China

2. Fujian Provincial Key Laboratory of Food Microbiology and Enzyme Engineering Xiamen P. R. China

3. Research Center of Food Biotechnology of Xiamen City Xiamen P. R. China

4. School of Food Science and TechnologyJiangnan University Wuxi P. R. China

5. Department of FoodNutrition and Packaging SciencesClemson University Clemson SC USA

Funder

National Natural Science Foundation of China

Publisher

Wiley

Subject

Filtration and Separation,Analytical Chemistry

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/jssc.202000257

Reference40 articles.

1. Effects of carbendazim and astaxanthin co-treatment on the proliferation of MCF-7 breast cancer cells

2. Astaxanthin pretreatment attenuates acetaminophen-induced liver injury in mice

3. Astaxanthin Ameliorates Lipopolysaccharide-Induced Neuroinflammation, Oxidative Stress and Memory Dysfunction through Inactivation of the Signal Transducer and Activator of Transcription 3 Pathway

4. Astaxanthin: Sources, Extraction, Stability, Biological Activities and Its Commercial Applications—A Review

5. Cis astaxanthin and especially 9-cis astaxanthin exhibits a higher antioxidant activity in vitro compared to the all-trans isomer

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1. New strategies to study in depth the metabolic mechanism of astaxanthin biosynthesis in Phaffia rhodozyma;Critical Reviews in Biotechnology;2024-05-26

2. The Biosynthesis of Astaxanthin Esters in Schizochytrium sp. is Mediated by a Bifunctional Diacylglycerol Acyltransferase;Journal of Agricultural and Food Chemistry;2024-02-12

3. Astaxanthin Isomers: A Comprehensive Review of Isomerization Methods and Analytic Techniques;Journal of Agricultural and Food Chemistry;2023-11-04

4. Isomerization of carotenoids in photosynthesis and metabolic adaptation;Biophysical Reviews;2023-10

5. Recent trends in two-dimensional liquid chromatography;TrAC Trends in Analytical Chemistry;2023-09

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