Antibacterial activity of honeys from Amazonian stingless bees of Melipona spp. and its effects on bacterial cell morphology-Reference-Cited by-同舟云学术

Antibacterial activity of honeys from Amazonian stingless bees of Melipona spp. and its effects on bacterial cell morphology

Published:2020-10-07 Issue:5 Volume:101 Page:2072-2077
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J Sci Food Agric

Author:

Domingos Susan Christina Braga¹^ORCID,Clebis Victor Hugo²,Nakazato Gerson²,Oliveira Admilton Gonçalves²³,Takayama Kobayashi Renata Katsuko²,Peruquetti Rui Carlos¹,Pereira Cynthia Dias¹,Santa Rosa Myrna Tielly¹,Santos Medeiros Luciana¹

Affiliation:

1. Unidade de Ensino e Pesquisa em Medicina Veterinária, Center for Biological and Nature Sciences Universidade Federal do Acre Rio Branco Brazil

2. Department of Microbiology, Center of Biological Sciences Universidade Estadual de Londrina Londrina Brazil

3. Laboratory of Electronic Microscopy and Microanalysis, Multi‐user Research Laboratory Center Universidade Estadual de Londrina Londrina Brazil

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/jsfa.10828

Reference30 articles.

1. Traditional and modern uses of natural honey in human diseases: a review;Eteraf‐Oskouei T;Iran J Basic Med Sci,2013

2. Honey: a sweet solution to the growing problem of antimicrobial resistance?

3. Nutraceutical values of natural honey and its contribution to human health and wealth;Ajibola A;Int J Nutr Metab,2012

4. Validation of nutraceutical properties of honey and probiotic potential of its innate microflora

5. Composition of stinglessbee honey: setting quality standards;Souza B;Interciencia,2006

Cited by 13 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Antimicrobial properties of honeys produced by stingless bees (Hymenoptera, Apidae, Meliponini) from different vegetation zones of Tanzania;International Journal of Tropical Insect Science;2023-08-30

2. Antimicrobial properties of honeys produced by stingless bees (Hymenoptera, Apidae, Meliponini) from different vegetation zones of Tanzania;INT J TROP INSECT SC;2023

3. French Guiana honeys from the Amazon biome: First description of volatile fraction and antioxidant capacity;Heliyon;2023-08

4. Composition, functional properties and safety of honey: a review;Journal of the Science of Food and Agriculture;2023-06-11

5. Calidad microbiológica y actividad antibacteriana de miel producida por Melipona beecheii en Yucatán, México;Revista MVZ Córdoba;2023-06-01