Assimilation of avian yolk and albumen under normal and extreme incubating temperatures
Author:
Publisher
Wiley
Subject
Agricultural and Biological Sciences (miscellaneous),Anatomy
Reference9 articles.
1. 1931 Chemical embryology. Cambridge Press.
2. Multiple Laboratory Incubator for the Biological Study of Chick Embryo
3. FAT METABOLISM OF THE CHICK EMBRYO UNDER STANDARD CONDITIONS OF ARTIFICIAL INCUBATION
4. PHYSICOCHEMICAL CHANGES IN UNFERTILIZED, INCUBATED EGGS OF GALLUS DOMESTICUS
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2. Effect of turning upon the sub‐embryonic fluid and albumen of the egg of the Japanese quail;British Poultry Science;1992-12
3. Importance of sub‐embryonic fluid and albumen in the embryo's response to turning of the egg during incubation;British Poultry Science;1989-09
4. A New Method for Making an Artificial Air Space on Top of Fertilized Avian Eggs;Poultry Science;1981-04
5. Biophysics of Developing Eggs and Rate of Growth of Squabs of Domestic Pigeons;Poultry Science;1969-09
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