Potential mechanisms explaining why hydrolyzed casein-based diets outclass single amino acid-based diets in the prevention of autoimmune diabetes in diabetes-prone BB rats-Reference-Cited by-同舟云学术

Potential mechanisms explaining why hydrolyzed casein-based diets outclass single amino acid-based diets in the prevention of autoimmune diabetes in diabetes-prone BB rats

Published:2012-09 Issue:6 Volume:28 Page:505-513
ISSN:1520-7552
Container-title:Diabetes/Metabolism Research and Reviews
language:en
Short-container-title:Diabetes Metab Res Rev

Author:

Visser J. T. J.¹,Bos N. A.²,Harthoorn L. F.³,Stellaard F.⁴,Beijer-Liefers S.¹,Rozing J.¹,Tol E. A. F.³

Affiliation:

1. Department of Cell Biology, Section Immunology; University of Groningen, University Medical Center Groningen; Groningen; The Netherlands

2. Institute of Medical Education; University Medical Center Groningen, University of Groningen; Groningen; The Netherlands

3. Mead Johnson Nutrition; Evansville; IN; USA

4. Department Laboratory Medicine, Laboratory of Liver, Digestive and Metabolic Diseases; University Medical Center Groningen, University of Groningen; Groningen; The Netherlands

Publisher

Wiley

Subject

Endocrinology,Endocrinology, Diabetes and Metabolism,Internal Medicine

Reference39 articles.

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3. Tight junctions, intestinal permeability, and autoimmunity: celiac disease and type 1 diabetes paradigms;Visser;Ann N Y Acad Sci,2009

4. Cow milk and insulin-dependent diabetes mellitus: is there a relationship?;Scott;Am J Clin Nutr,1990

5. Milk proteins in the etiology of insulin-dependent diabetes mellitus (IDDM);Martin;Ann Med,1991

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