Trajectories of class–switching‐related egg and cow's milk allergen‐specific immunoglobulin isotype formation and its modification by eczema with low‐ and high‐affinity immunoglobulin E during early infancy-Reference-Cited by-同舟云学术

Trajectories of class–switching‐related egg and cow's milk allergen‐specific immunoglobulin isotype formation and its modification by eczema with low‐ and high‐affinity immunoglobulin E during early infancy

Published:2019-03-11 Issue:2 Volume:7 Page:74-85
ISSN:2050-4527
Container-title:Immunity, Inflammation and Disease
language:en
Short-container-title:Immunity, Inflammation and Disease

Author:

Irahara Makoto¹²,Shinahara Wakako¹,Sugimoto Mayumi²,Ogawa Yukiko³,Shitsukawa Keiji⁴,Kubota Kenji¹,Yang Limin⁵,Ohya Yukihiro⁵,Saito Hirohisa⁵,Kagami Shoji²,Arisawa Kokichi⁶,Kido Hiroshi¹^ORCID

Affiliation:

1. Division of Enzyme Chemistry Institute for Enzyme Research, Tokushima University Tokushima Japan

2. Department of Pediatrics Graduate School of Medicine, Tokushima University Tokushima Japan

3. Department of Pediatrics Tokushima Prefecture Naruto Hospital, Naruto Tokushima Japan

4. Department of Obstetrics and Gynecology Tokushima Prefecture Naruto Hospital, Naruto Tokushima Japan

5. Division of Allergy, Department of Medical Subspecialties National Center for Child Health and Development, Okura Setagaya‐ku Tokyo Japan

6. Department of Preventive Medicine Graduate School of Medicine, Tokushima University Tokushima Japan

Funder

Medical Research and Development Programs Focused on Technology Transfer of Japan Agency for Medical Research and Development, AMED

Ministry of Education, Culture, Sports, Science, and Technology of Japan

Food Safety Commission Japan

Publisher

Wiley

Subject

Immunology,Immunology and Allergy

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/iid3.245

Reference43 articles.

1. Epidemiology of food allergy

2. Prevalence of challenge-proven IgE-mediated food allergy using population-based sampling and predetermined challenge criteria in infants

3. Epidemiology: International Point of View, from Childhood to Adults, Food Allergens

4. Food allergy is associated with an increased risk of asthma

5. Can early introduction of egg prevent egg allergy in infants? A population-based study

Cited by 16 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Sublingual immunotherapy decreases the avidity of antigen‐specific IgE in patients with Japanese cedar pollinosis;Allergy;2023-10-08

2. Sex steroid hormones and allergic diseases in children: a pilot birth cohort study in the Japan Environment and Children’s Study cohort;BMC Pediatrics;2023-09-21

3. Clinical Utility of SARS-CoV-2 Antibody Titer Multiplied by Binding Avidity of Receptor-Binding Domain (RBD) in Monitoring Protective Immunity and Clinical Severity;Viruses;2023-07-30

4. Effect of birth season on allergic rhinitis and cedar pollinosis considering allergen and vitamin D exposure: The Japan Environment and Children's study (JECS);Allergology International;2023-07

5. The Combination of Binding Avidity of Ovomucoid-Specific IgE Antibody and Specific IgG4 Antibody Can Predict Positive Outcomes of Oral Food Challenges during Stepwise Slow Oral Immunotherapy in Children with Hen’s Egg Allergy;Nutrients;2023-06-16