Fruit‐based juices: Focus on antioxidant properties—Study approach and update
Author:
Affiliation:
1. CREA—Research Centre for Food and Nutrition Rome Italy
2. Department of PharmacyUniversity of Napoli Federico II Naples Italy
Publisher
Wiley
Subject
Pharmacology
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1002/ptr.6380
Reference199 articles.
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3. Genistein isoflavone glycoconjugates in sour cherry (Prunus cerasus L.) cultivars
4. Selected Methods of Extracting Carotenoids, Characterization, and Health Concerns: A Review
5. Functional orange juice enriched with encapsulated polyphenolic extract of lime waste and hesperidin
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