Lipid Oxidation: Measurement Methods
Author:
Publisher
Wiley
Reference131 articles.
1. Antioxidants in food and food antioxidants
2. Lipid Oxidation in Foods
3. The development of oxidative rancidity in foods
4. Effect of Lipid Oxidation on Oil and Food Quality in Deep Frying
5. Lipid Oxidation Pathways
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