Author:
Jin Yu,Cui Xiangli,Singh Udai P.,Chumanevich Alexander A.,Harmon Brook,Cavicchia Philip,Hofseth Anne B.,Kotakadi Venkata,Stroud Brandy,Volate Suresh R.,Hurley Thomas G.,Hebert James R.,Hofseth Lorne J.
Subject
Food Science,Biotechnology
Cited by
35 articles.
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