Resistant starch as prebiotic: A review-Reference-Cited by-同舟云学术

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Resistant starch as prebiotic: A review

Published:2011-03-24 Issue:7 Volume:63 Page:406-415
ISSN:0038-9056
Container-title:Starch - Stärke
language:en
Short-container-title:Starch/Stärke

Author:

Fuentes-Zaragoza Evangélica,Sánchez-Zapata Elena,Sendra Esther,Sayas Estrella,Navarro Casilda,Fernández-López Juana,Pérez-Alvarez José A.

Publisher

Wiley

Subject

Organic Chemistry,Food Science

Reference73 articles.

1. Report On Functional Foods http://www.fao.org/ag/agn/agns/files/Functional_Foods_Report_Nov2007.pdf

2. Functional foods: A survey of health claims, pros and cons, and current legislation;Arvanitoyannis;Crit. Rev. Food Sci. Nutr.,2005

3. Nutritional characterization and measurement of dietary carbohydrates;Englyst;Eur. J. Clin. Nutr.,2007

4. Structure and function of starch and resistant starch from corn with different doses of mutant amylose-extender and floury-1 alleles;Yao;J. Agric. Food Chem.,2009

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