Using near‐infrared spectroscopy to investigate the effects of pressures and durations of cupping therapy on muscle blood volume and oxygenation

Abstract

AbstractCupping therapy has been widely used to manage musculoskeletal impairment. However, the effects of pressure and duration of cupping therapy on the hemodynamic activity of the muscle have not been investigated. A 2 × 2 repeated measures factorial design was used to examine the main effect and interaction of pressure (−225 and −300 mmHg) and duration (5 and 10 min) on biceps muscle blood flow using near‐infrared spectroscopy in 18 participants. The results showed that a significant interaction is between pressure and duration on deoxy‐hemoglobin (p = 0.045). A significant main effect of pressure is on oxyhemoglobin (p = 0.005) and a significant main effect of duration is on oxyhemoglobin (p = 0.005). Cupping therapy at −300 mmHg for 10 min results in a higher oxyhemoglobin (6.75 ± 2.08 μM) and deoxy‐hemoglobin (1.71 ± 0.78 μM) compared to other three combinations. Our study provides first evidence that the pressure and duration factors of cupping therapy can significantly affect muscle blood volume and oxygenation.