Stability of the pyrethroid pesticide bifenthrin in milled wheat during thermal processing, yeast and lactic acid fermentation, and storage-Reference-Cited by-同舟云学术

Stability of the pyrethroid pesticide bifenthrin in milled wheat during thermal processing, yeast and lactic acid fermentation, and storage

Published:2013-06-06 Issue:13 Volume:93 Page:3377-3383
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Đorđević Tijana M¹,Šiler-Marinković Slavica S²,Đurović Rada D¹,Dimitrijević-Branković Suzana I²,Gajić Umiljendić Jelena S¹

Affiliation:

1. Institute of Pesticides and Environmental Protection; Banatska 31b 11080 Belgrade Serbia

2. Division of Biochemical Engineering and Biotechnology, Faculty of Technology and Metallurgy; University of Belgrade; Karnegijeva 4 11000 Belgrade Serbia

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/jsfa.6188/fullpdf

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