Nutritional factors and survival of patients with oral cancer-Reference-Cited by-同舟云学术

Nutritional factors and survival of patients with oral cancer

Published:2006 Issue:11 Volume:28 Page:998-1007
ISSN:1043-3074
Container-title:Head & Neck
language:en
Short-container-title:Head Neck

Author:

Liu Shih-An,Tsai Wen-Chen,Wong Yong-Kie,Lin Jin-Ching,Poon Chiu-Kwan,Chao Shou-Yee,Hsiao Ying-Lyung,Chan Man-Yee,Cheng Chi-Sheng,Wang Chen-Chi,Wang Ching-Ping

Publisher

Wiley

Subject

Otorhinolaryngology

Reference22 articles.

1. National Health Research Institute Forum: epidemiological studies on Areca Quid and oral cancer. Taiwan, ROC: National Health Research Institute; 2000 [in Chinese].

2. Squamous cell carcinoma of the oral cavity, oropharynx, pharyngeal wall and nasopharynx. In: , editors. Otorhinolaryngology: head and neck surgery. 15th ed. Baltimore, MD: Williams & Wilkins; 1996. p 249–368.

3. Trends in incidence and prognosis for head and neck cancer in the United States: A site-specific analysis of the SEER database

4. The association between transfusion and cancer-free survival after curative resection for hepatocellular carcinoma

5. Clinical course of breast cancer patients with liver metastases.

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